Hay Wong Menu

g/f no, 17 Tung Choi St, Mong Kok, Hong Kong
$$$ Dim sum restaurant
(844 Reviews)
Price Range $50–100

Discover the culinary delights at Hay Wong, a charming dim sum restaurant nestled in the bustling heart of Mong Kok, Hong Kong. Renowned for its authentic and fresh offerings, Hay Wong boasts a menu featuring specialties such as the succulent har gow (shrimp dumplings) and delightful beef minced buns. Each dish is masterfully prepared, reflecting a commitment to quality that keeps customers returning.

  • Signature Dishes: Don't miss out on the rich flavors of XO sauce stir-fried rice noodles and the char siu bao (barbecue pork buns).
  • Refreshing Drinks: Pair your meal with their hot drinks or cool beverages like cream soda for the perfect accompaniment.
  • Atmosphere: The cozy decor, inspired by MTR style, creates a welcoming vibe, enhanced by friendly staff and efficient service.

Whether it's breakfast or a late-night craving, Hay Wong offers a memorable dim sum experience that blends local charm with delightful flavors.

飲品

  • Hot
    HK$19.00
  • 701. Cream Soda
    HK$14.00
  • Iced
    HK$22.00
  • 701. Fanta
    HK$14.00
  • 701. Coke
    HK$14.00
  • 701. Coke Zero
    HK$14.00
  • 201. 蜜汁叉燒腸粉
    HK$34.00
  • 205. 蔥花炸兩腸粉
    HK$32.00
  • 206. XO醬炒腸粉
    HK$37.00
  • 202. 原隻鮮蝦腸粉
    HK$37.00
  • 204. 港式混醬布拉腸粉
    HK$28.00
  • 112. 竹炭熔岩奶黃包
    HK$32.00
  • 113. 京城蜜汁叉燒包
    HK$27.00
  • 105. 魚肚四寶滑雞扎
    HK$40.00
  • 102. 瑤柱杞子燒賣皇

    推介

    HK$39.00
  • 116. 醬皇金錢肚
    HK$37.00
  • 104. 蒜香南瓜蒸排骨
    HK$30.00
  • 114. 鮮肉灌湯小籠包
    HK$39.00
  • 110. 古法馬拉糕
    HK$32.00
  • 103. 名醬蒸美國鳳爪
    HK$30.00
  • 100. 鴛鴦燒賣
    HK$41.00
  • 101. 喜煌鮮蝦餃
    HK$42.00
  • 501. 白灼菜心
    HK$26.00
  • 406. 金銀魚仔肉餅飯
    HK$41.00
  • 402. 皮蛋瘦肉粥
    HK$27.00
  • 411. 咖喱牛腩飯
    HK$54.00
  • 404. 豉汁鳳爪排骨飯
    HK$39.00
  • 410. 砵仔白飯
    HK$14.00
  • 034. 太陽蛋牛肉飯配晶瑩鮮蝦餃
    HK$71.00
  • 605. Mango Pudding

    For reference only. Mango pudding is a dessert made with ripe mangoes, coconut milk, and gelatin. It is chilled until set and served with fresh mango slices or coconut cream.

    HK$26.00
  • 111. 陳皮山竹牛肉球
    HK$35.00
  • 115. 乾蒸牛肉燒賣皇
    HK$39.00
  • 301. 黑椒汁牛肉蝴蝶餅
    HK$43.00
  • 306. 粟米煎牛餅
    HK$35.00
  • 405. 太陽蛋牛肉飯
    HK$39.00
  • 309. 鮮蝦腐皮卷
    HK$37.00
  • 302. 海苔香煎蘿蔔糕
    HK$29.00
  • 317. 鮮蝦炸雲吞
    HK$36.00
  • 307. 酥皮焗叉燒包

    推介

    HK$37.00
  • 310. 蜜瓜炸鮮奶
    HK$36.00
  • 303. 鳳尾蝦香辣鹹水角
    HK$35.00
  • 308. 煎釀虎皮尖椒

    推介

    HK$36.00
  • 304. 芥末沙汁三文魚春卷
    HK$39.00